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Scotch Eggs 8.

Soft boiled eggs, wrapped in sausage, breaded and fried

Served with an apple aioli

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Wedge Salad 12.

Classic iceberg wedge with grape tomatoes, bacon, bleu

cheese and accompanied by blue cheese dressing

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California Scramble 15.

Three eggs scrambled with spinach, tomato and feta

Finished with avocado. micro basil and balsamic drizzle

Served with choice of side and bacon or sausage

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Parfait Sundae 7.

Vanilla ice cream layered with fresh berries, finished

with whipped cream and candied pecans

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Strawberry Bellini 11.

Benvolio Prosecco, wild strawberry syrup and

fresh strawberry garnish